Best Onion Recipes and Meal Ideas
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Onion Recipes from HelloFresh
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Onion Tips, Tricks & Hacks
How to: Onions - FAQs
How to store onions?
Onions are best stored in a cool and dry place where air can circulate around them – hanging them in a dark cupboard or larder is ideal. They can also affect other raw foodstuffs, so store them separately from potatoes and other root vegetables. Red and yellow varieties typically last for up to four weeks in this environment, as will shallots.
How to store onions in the fridge?
Onion bulbs dehydrate quickly in a refrigerator, so put them in a clear plastic wrap or an airtight container.
How to store spring onions?
Spring or salad types are faster-growing cultivars which are chosen for a thinner, whiter bulb and edible green tops. These can be stored like leaf vegetables in the salad drawer or crisper and should be used within a week.
Can you freeze onions?
Yes, but it is best to cut onions before freezing. Chopped onions freeze reasonably well and can retain their flavour for three to six months.
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